Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
*The dates I used in the recipe were Medjool, but if you use Noor (which is another common variety, but smaller), go by weight rather than 10 pieces so the sweetness is not affected.
Keywords banana oat muffins, date-sweetened muffins, easy vegan muffins, gluten-free muffins, vegan breakfast muffins, vegan oat muffins