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+ servings

Homemade Vegan Protein Bars

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Homemade Vegan Protein Bars. Prepare this delicious, high in protein, easy & quick to make snack. They’re so addictive!
Author Annie
Prep Time 15 minutes
Total Time 15 minutes
Yield 9 small bars

INGREDIENTS
 

  • cup maple or agave syrup
  • ½ cup peanut butter
  • 1 teaspoon coconut oil
  • 60 g vegan protein powder
  • 1 tablespoon cocoa

Coating

  • cup roasted peanuts
  • 70 g dairy-free chocolate
  • 2 teaspoon coconut oil

INSTRUCTIONS
 

  • Add maple syrup, peanut butter and coconut oil to a bowl. Whisk until you get a creamy consistency.
  • Add protein powder, cocoa and mix until completely integrated.
  • Transfer to a silicone mold or container lined with parchment paper.
  • Press to form an even block. Add the peanuts on top and press again. Reserve.
  • Melt chocolate with coconut oil (in the microwave or au bain-marie) and mix.
  • Pour the previous chocolate mix over the peanuts (optionally sprinkle a little sea salt).
  • Take to the freezer for 1 hour.
  • Cut into squares or bars.
  • Store in the freezer.
Keywords vegan energy bars, vegan protein bars
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